• An outdoor pizza oven with a visible fire burning inside it, placed on a grassy area near some shrubbery.
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Backyard wood-fired cooking

Wood-Fired Outdoor Pizza Oven

Wood-Fired Outdoor Pizza Oven

$1,055
$1,055
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Designed for cooks and creators who like doing things with their own hands. This wood-fired outdoor pizza oven is laser cut in the USA and ships as a complete kit with all the tools you need for assembly. Build it in your backyard, burn real hardwood, and cook a 14" pizza in about five minutes - with the crust, char, and flavor of an authentic brick pizza oven.

At a glance

  • Weathering steel construction
  • Cooks 14" pizza in ~5 minutes
  • 20.5" W × 19.9" D × 37" H
  • Top & bottom cordierite stones
  • Hardwood or lump charcoal
  • Toolkit, peel, gloves & thermometer included

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Made in USA Cut, & finished locally
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The details

Full specifications

MaterialWeathering steel (Corten)
Dimensions20.5" W × 19.9" D × 37" H
Oven door opening15.23" W × 4.5" H
Fire door opening15" W × 9.8" H
Weight180 lbs
Max pizza size14" / 356 mm diameter
Cooking surface20" × 16" cordierite stone
FuelHardwood or lump charcoal
Max temperature~ 700°F+
Heat-up time~20 min to 700°F
Assembly~ 2 hours (tools included)
Warranty3 years, limited coverage

Wood-Fired Flavor

Real fire brings out the best in pizza

There is something different about cooking with live hardwood. The heat moves, the crust blisters, and the edges pick up just enough char to make every pizza feel like it came from a real backyard pizzeria.

This wood fired pizza oven is made for people who enjoy the process as much as the result - stretching the dough, tending the fire, watching the crust, and pulling out a pizza that feels worth gathering around.

It is not just about getting dinner on the table. It is about making the kind of meal people remember.

No Masonry Needed

The brick pizza oven experience, without the permanent build

A traditional brick pizza oven has a beautiful, timeless feel - but it also asks for space, planning, materials, and a permanent spot in your yard.

This outdoor pizza oven kit gives you the hands-on experience of building something useful, then cooking with real hardwood fire in your own backyard. You get the high-heat performance, crust, char, and flavor people love from a brick pizza oven, without turning your outdoor space into a construction project.

It is a practical choice for cooks who want a backyard pizza oven they can assemble, use, and enjoy without committing to a full masonry build.

01 / First Fire

Start simple, then experiment

For your first cook, keep it easy: build a steady hardwood fire, let the oven come up to heat, and start with a simple pizza or flatbread. Once you understand the heat, the rest gets more fun.

02 / Assembly

Watch the build before you begin

This outdoor pizza oven ships as a kit, so it helps to watch the assembly video first and lay out your parts before starting. A little setup time upfront makes the build feel much smoother.

03 / Placement

Give your oven a safe home

Place your backyard pizza oven on a stable, heat-safe outdoor surface with plenty of clearance around it. Like any wood-fired cooking setup, it should be used away from anything flammable.

Good questions

Frequently asked

What can I cook in this outdoor pizza oven besides pizza?

Pizza is the obvious first cook, but it is only the beginning. You can also use it for flatbreads, bread, roasted vegetables, cast-iron dishes, baked dips, and other outdoor meals that benefit from high heat and real fire.

Using lump charcoal as a base is a good way to maintain heat for longer. which is good if you are cooking multiple pizzas. Don't be scared to keep the temperature low and slow roasting a pork belly either (or anything else you feel like).

How long does assembly take?

Most customers should plan for about two hours with a partner, or closer to three hours if assembling it solo. The oven ships as a complete kit with the tools you need, and the assembly video walks through the process step by step.

Is this like a brick pizza oven?

It gives you a similar wood-fired cooking experience - high heat, live fire, crisp crust, and char - without requiring a permanent brick or masonry build. It is a more flexible way to bring that backyard pizza oven feeling home. The cordierite stone above the pizza does a good job of baking from the top down - much like a brick oven.

What kind of fuel does it use?

This oven is designed for real hardwood fire. Dry hardwood is best for building clean heat and getting that classic wood-fired flavor. You can also use lump charcoal depending on how you like to cook. We like to use a base of lump charcoal to keep the heat going while adding dry hardwood to give the flavors.

Watch how it comes together

Assembly of the oven could not be easier as every tool that you need is included in the box!

What is in the box?

  • Pizza oven kit components
  • 2 x cordierite baking stones
  • Toolkit for easy assembly
  • Pizza peel
  • Heat resistant gloves
  • Thermometer
Download Owner's Manual

Made to Live Outside

Built for the backyard you actually use

Outdoor cooking gear should feel like it belongs outside. This oven is made from American weathering steel, a material designed to develop a natural rust-brown patina as it ages. That patina gives the oven its character while helping protect the steel underneath.

Once assembled, it becomes a sturdy part of your patio, deck, garden, or outdoor kitchen - ready for pizza nights, weekend meals, and the kind of cooking that makes people drift toward the fire.

This is for the person who wants more from their backyard than a place to sit. It is for cooks, hosts, and makers who like the idea of building something with their hands and then using it to feed people well.

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